Has anyone heard of Vault Stock? Just saw their promotion on Instagram. They have 25k followers.

https://www.instagram.com/thevaultstock/


Here is their website and contributor application:

https://www.thevaultstock.com/contact-us-1

"Photographers & Videographers

Interested in working with us at The Vault Stock? Submit 5 of your absolute favorite photos or videos below, showcasing your unique style and creativity. If we feel that your aesthetic perfectly aligns with our vibe, we�ll be in touch ASAP with details. Please keep in mind that we receive multiple requests daily, so we kindly ask for your patience while we review your submissions. We can�t wait to see your work!"

Hi guys!

Well, I finally got around to writing a book, something I've been promising myself for the past few years. It's called, Delicious Photography, and it's available now from my website.

My target audience is actually food bloggers but from the feedback I have received, photographers have gained insight from it too, so I thought I would promote it here too.

Delicious Photography is in the form of a handbook, not a textbook, and includes chapters on Photography, Styling, Lighting, Editing and Marketing for food photography. It is a summary of my knowledge gained from 12 years in this industry plus more recently from selling food photography through a premium food photography agency, and what it takes to create images that stand out from the crowd. I also have a background in graphic design and business (marketing and accounting).

I launched it last week, selling only through my website at this stage. This is what I call a 'soft' launch because the book is a bit different from the typical photography books and I wanted to gage readers reactions before I put it up on Amazon, which will cost more there due to the size of the book (630 mb - lots of pictures!!). Its short (100 pages) and I designed it to be more like a magazine than a book. It's only available in eBook PDF format at this stage.

So, if you know any food bloggers or are interested in food photography, you can find it here:

https://milleflore.com/books

I also want to thank my dear friend, Steve Heap, who has been extremely supportive, helping me with understanding publishing, plus all his expert critiques along the way.

Cheers,
Annie